Food supplement for NCDs
Type of food supplements
Role
Examples
Vitamins
Dietary minerals
Proteins and amino acids
Bodybuilding supplements
Essential fatty acids
Natural products
Probiotics
organic chemical compounds that low or high
intake level can cause certain diseases or
symptoms
chemical elements indispensable for life. Some
minerals are essential for the enzymes to function properly
Amino acids are the building blocks of proteins, classified into two classes: essential cannot be synthesized in the body and required in the diet and non-essential that synthesized in the body.
Dietary supplements used by people involved in bodybuilding, weightlifting, and athletics
Nutrients cannot be synthesized in the body and required in the diet
Extract from plants, animals, algae, fungi, or
lichens
Living microorganisms (bacteria, yeast) that orally consumed to offer benefits for the digestive system
– Water-soluble vitamins: C, B1, B2, Bs, Bs, Bg, B12
– Fat-soluble vitamins: A, D, E, K
K, CI, N, Ca, P, Mg, Fe, Zn, Mn, Cu, I, Se, Co
– Essential: histidine, isoleucine, leucine, lysine,
methionine, phenylalanine, valine
– Non-essential: Alanine, serine, asparagine,
aspartic acid, glutamic acid
food products with high protein contents, essential
fatty acids, weight loss products
Alpha-linolenic acid (omega-3 fatty acid), linoleic
acid (omega-6 fatty acid)
Ginkgo biloba, curcumin, cranberry
Leuconostocmesenteroides, Lactobacillus
plantarum, Pediococcuspentosaceus,
Lactobacillus brevis, Leuconostoccitreum,
Leuconostocargentinum, Lactobacillus
paraplantarum, Lactobacillus coryniformis,
Bifidobacterium bifidum, Streptococcus
thermophilus
แปลบทความมาจาก
Front. Public Health, 26 November 2020 Sec. Public Health Education and Promotion
เรื่อง Management and Prevention Strategies for Non-communicable Diseases (NCDs) and Their Risk Factors